Sydney! You cannot live on wine alone. On the menu for this epic vinous battle is:

Bodega 1904

Smoked pork sausage steamed bun salt chili mayo and crispy potato $15
Roasted Jerusalem Artichoke Salad with braised chimi de rapa, lentils and pecorino  $10

Tequila Mockingbird

Slow smoked goat shoulder empanadas
Signature ceviche fish tacos with coriander and peruvina pepper dressing

Yarra Valley Dairy

Cheese platter $15
A selection of three cheeses served with fresh bread, crackers and quince jam

Individual cheeses*
Persian Fetta 275g $10
White Savourine 200g $12
Black Savourine 110g $9
Hot Cow 150g $8
Yering 110g $9

*Select any three cheeses for $26

La Bastide

Saucisson cones and cornichons $5
Foie gras baguette $12
Cheese platter $20

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