Melbourne! We searched all over your fair city for the finest taverns and cooks, and here’s what we came up with. Sustaining you during battle is:

Burn City Smokers

Whole Pig – to be paraded around and then served in a bun with barbecue sauce and slaw $15
Smoked Mushroom Burger $13
Smoked Chicken and Potato Salad $13

Fancy Hanks 

Pulled beef sandwich w/ cheese, pickles, onion, mustard and barbecue sauce $12
Chopped pork sandwich w/ coleslaw and kewpie mayo $12
Smoked mushroom sandwich w/ coleslaw and chilli mayo $12
Junkyard sandwich w/ chopped pork, bulled beef and more $16
Hot chicken wing $3.5
Beer battered fries $4.5 (s) $8 (l)
Coleslaw $5.5
Pickle $2.5

Mr Burger

Mr Burger w/ beef, lettuce, cheese, tomato, onion, pickle, mustard, mayo and tomato sauce $10
Mr Meat w/ beef, bacon, cheese, lettuce, caramelised onions, pickle, barbecue sauce and mayo $12
Mr Chicken w/ fried chicken, lettuce, ranch sauce and pickles $13
Mr Hot w/ beef, cheese, bacon, onion rings, chilli mayo and jalapenos $13.50
Mr Double w/ double beef, double cheese, double bacon, lettuce, tomato, onion, pickle, and trucker sauce $15
Mr Veg w/ falafel, cheese, lettuce, tomato, onion, pickle, mustard, mayo and tomato sauce $11
Trucker chips $6.50 (s) $9.50 (l)
Chips $3.5 (s) $5 (l)

Meatsmith

Pigs Ears & Toes $15
Lamb Rib Pancake with sorrel & fermented chilli $10
Winter is Coming skewer (seasonal vegetables)  $8

Yarra Valley Dairy 

Cheese platter $15
A selection of three cheeses served with fresh bread, crackers and quince jam

Individual cheeses*
Persian Fetta 275g $10
White Savourine 200g $12
Black Savourine 110g $9
Hot Cow 150g $8
Yering 110g $9

*Select any three cheeses for $26

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